Close this search box.

Easy Chicken Pot Pie Recipe: Perfect for Busy Family Weeknights

A fully cooked chicken pot pie with a spoon breaking through crust baked in a cast iron skillet.

Delicious Homestyle Recipe from Lehman’s

There’s something undeniably comforting about a homemade chicken pot pie. Its flaky crust, rich filling, and hearty flavors have a way of bringing people together, and I’m excited to share a recipe that does just that. This recipe is from our friends at Lehman’s, known for their commitment to simple, traditional living.

Ingredients for Chicken Pot Pie

  • Rotisserie chicken: 2 cups (shredded)
  • Butter: 1 cup
  • Onion (chopped): 1/3 cup
  • All-purpose flour: 1/3 cup
  • Salt: 1/2 tsp
  • Pepper: 1/4 tsp
  • Chicken Broth: 1 3/4 cups (from a 32 oz carton)
  • Frozen mixed vegetables (thawed): 1/2 cup
  • Heavy whipping cream: 1/2 cup
  • Pie crusts: 2 (store-bought or bakery-fresh)


  1. Preheat and Prepare: Begin by preheating your oven to 425°F (220°C).
  2. Melt and Flavor: In a saucepan, melt the butter. Add minced garlic for extra flavor.
  3. Vegetables and Flour: Introduce the thawed mixed vegetables to the pan, stirring until soft. Gradually add the flour, allowing it to coat the vegetables evenly.
  4. Broth and Cream: Pour in the chicken broth, followed by the heavy whipping cream. Stir to combine and create a rich, creamy filling.
  5. Add Chicken: Mix in the shredded chicken, ensuring it’s fully integrated with the other ingredients. Keep the heat at medium.
  6. Pie Assembly: Spray a cast iron skillet with seasoning spray. Lay the first pie crust in the skillet, add the filling, and then place the second crust on top. Seal the edges with a fork.
  7. Bake: Place the skillet in the oven for 30-35 minutes. Watch for the crust to turn golden brown – a sign your pot pie is ready.
  8. Serve and Enjoy: Remember to use a silicone handle holder when removing the skillet from the oven. Let it cool slightly before serving.

This Chicken Pot pie dish is the ultimate comfort food. It’s like a warm hug in a dish, perfect for bringing back those cozy family memories. Whether you’re a whiz in the kitchen or just starting out, this recipe is super easy to follow and totally delicious. Trust me, you’re going to love it! So gather your ingredients, roll up your sleeves, and get ready to enjoy a slice of homestyle goodness. Thanks to Lehman’s for sharing this delightful recipe with us!

For more delicious recipes, visit Compass Cuisine and see what’s cooking.

Share this:

Compass Cuisine Served Up By

What to Read Next